<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/schema/zthes-1.0.dtd">  <Zthes><term><termId>2372</termId><termName>Chocolate en Rama</termName><termType>PT</termType><termLanguage>es</termLanguage><termVocabulary>TemaTres: vocabulario de pruebas y capacitación</termVocabulary>	<termStatus>active</termStatus>	<termApproval>approved</termApproval>	<termSortkey>Chocolate en Rama</termSortkey><termNote label="Scope"><![CDATA[ <p><b>Especialidad tradicional de Bariloche elaborada con chocolate presentado en finas láminas o virutas enrolladas.</b></p> ]]></termNote><termCreatedDate>2026-11-10 11:33:16</termCreatedDate><termModifiedDate>2026-11-10 11:33:39</termModifiedDate><relation><relationType>BT</relationType><termId>2347</termId><termName>Chocolates</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>2380</termId><termName>Bariloche</termName><termType>PT</termType></relation></term>  </Zthes>