<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/schema/zthes-1.0.dtd">  <Zthes><term><termId>6164</termId><termName>ACARAJÉ</termName><termType>PT</termType><termLanguage>es</termLanguage><termVocabulary>TemaTres: vocabulario de pruebas y capacitación</termVocabulary>	<termStatus>active</termStatus>	<termApproval>approved</termApproval>	<termSortkey>ACARAJÉ</termSortkey><termNote label="Definition"><![CDATA[ <p>Prato regional da Bahia</p> ]]></termNote><termNote label="Definition"><![CDATA[ <p>Prato regional da Bahia</p> ]]></termNote><termCreatedDate>2014-10-28 14:37:10</termCreatedDate><relation><relationType>BT</relationType><termId>6163</termId><termName>CULINÁRIA</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>6161</termId><termName>BAHIA</termName><termType>PT</termType></relation></term>  </Zthes>